Sheer kurma is a very common desert made in all muslim houses during eid festival..the recipe of sheer kurma is quite simple..sheer means sweetend milk n kurma is made from dried dates n nuts ..
for making sheer kurma
ingredients are:
1 ltr milk
1/2 cup sewaiya(vermicelli)
2 tbs ghee
1 cup sugar or as per taste
dry fruits(badam,kaju,charoli,pista)
dried dates
2green elaichi
steps:
first boil the milk..then in another fry pan take 2 tbs ghee n put 1/2 cup sewaiyan n fry till
light brown n put sugar n fry n then put dry fruits n remove
after the milk is boil put all the fried ingredients together with dried dates
n elaichi...
when all the ingredients r mixed in milk cook till the sewaiya becomes soft
n when it is done it is ready to serve hot or as u like..
(if u want to make it more rich u can add mava(khoya) to it)
ingredients are:
1 ltr milk
1/2 cup sewaiya(vermicelli)
2 tbs ghee
1 cup sugar or as per taste
dry fruits(badam,kaju,charoli,pista)
dried dates
2green elaichi
steps:
first boil the milk..then in another fry pan take 2 tbs ghee n put 1/2 cup sewaiyan n fry till
light brown n put sugar n fry n then put dry fruits n remove
after the milk is boil put all the fried ingredients together with dried dates
n elaichi...
when all the ingredients r mixed in milk cook till the sewaiya becomes soft
n when it is done it is ready to serve hot or as u like..
(if u want to make it more rich u can add mava(khoya) to it)
Hello, my name is Jack Sparrow. I'm a 50 year old self-employed Pirate from the Caribbean.
i just love sheer kurma. in eid day i can have it for the whole day without having breakfast, lunch or dinner.
ReplyDeleteJus can't wait for this...on Eid festival
ReplyDeleteThanks so much. It is indeed loved by most of us.
Delete